Customers say
Customers find this saucepan to be of good quality with a robust design and appreciate its cooking performance, with one noting it goes well with other Calphalon cookware. The pan features a vented lid with a strainer feature, heats well, and is easy to clean. While some customers describe it as a nice heavy gauge pot, others find it a little heavier than expected. Customers consider it good value for money.
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Your Sales Price $79.99 - $69.99
A quick rundown of this product’s key features:
Impact-bonded aluminum base distributes heat evenly, for exceptional browning, searing, and sauteing
Stainless steel long handles stay cool on the stovetop
Convenient measuring marks, pour spouts, and straining covers allow you to cook with efficiency
Dishwasher-safe for easy cleanup
Oven-safe up to 450 degrees F, so you can easily go from stovetop to the oven
Tempered glass lids
Compatible with most stovetops, including induction, gas, electric, and glass
Lifetime warranty
Our Top Reviews
Reviewer: natalia
Rating: 5.0 out of 5 stars
Title: great item
Review: the best from Calphalon!!
Reviewer: Ben
Rating: 5.0 out of 5 stars
Title: Great pot for the money.
Review: I really liked the handle on this. It’s comfortable and comparable to more expensive higher end pots.
Reviewer: amanda
Rating: 5.0 out of 5 stars
Title: A Pan That Impresses Even the Most Casual Cooks!
Review: I’ve been using the Calphalon Classic 3.5 Quart Saucepan for six months now, and it has quickly become an essential tool in our kitchen. Even my husband, who typically doesn’t pay much attention to our kitchenware, has been singing its praises.Despite being used several times a week, it shows no sign of wear. The design is robust, and the handle remains cool even when the pan is in use, ensuring safe handling. But where this pan truly shines is in the convenience it offers.The straining lid and pour spout are game-changers, making it easy to drain liquids without needing a separate colander. The measuring marks on the inside of the pan simplify recipe follow-ups and the tempered glass lid is a great feature that allows you to see inside the pan without lifting the lid, making things even easier and more efficient.Another major advantage of this saucepan is its versatility. It’s oven-safe up to 450 degrees Fahrenheit, making it easy to transition from the stovetop to the oven. Plus, it’s compatible with various stovetops, including induction, gas, electric, and glass.We were so impressed by this pan that I gifted it to my best friend as a housewarming present. She used it for the first time recently and was equally impressed by its performance.I have no doubt that this will be our go-to pan for years to come. I wholeheartedly recommend this pan to anyone who appreciates quality, convenience, and efficiency in their cooking routine.
Reviewer: Old Guy
Rating: 5.0 out of 5 stars
Title: High Quality that should last a lifetime
Review: This 3.5 qt replaces a 2.0 qt Calphalon Classic saucepan that I destroyed by burning baked beans into a solid black lava-like mass which was impossible to clean or remove. These Calphalon Classic Stainless Steel saucepans are wonderful! They are heavy-duty, look beautiful and are easy to clean or place in the dishwasher. I’m sure one of my kids or grandkids will be using this piece for many years long after I’m gone.
Reviewer: R. veela
Rating: 4.0 out of 5 stars
Title: A bit heavy, but still a great product
Review: We purchased this for certain dishes that required draining, since it has a small spout for that purpose. Although slightly heavier than expected, we still use it frequently with great success. It’s also easy to clean.
Reviewer: Bobbi Jo misar
Rating: 5.0 out of 5 stars
Title: stainless steel pot
Review: I want to start upgrading and buying more stainless steel. I will purchase 1 every other month. I did lots of research on brands this came up. I want start purchasing al clad . I was glad measurements were inside of pot. Yes so much easier to clean. But after watching tutorials, I was doing things wrong in the past. Head the pan over stove for a minute or 2, then put oil in so it sizzles for a few minutes, also best if meat is not so cold when placing in pan. Then place eggs, meat or whatever you are cooking in. I was always in such a hurry to cook. I never let pan heat up, would throw oil in and then my meat. The oil would just absorb in the meat, gross, and my pans were a nightmare to clean. Now it’s so much slicker!
Reviewer: Shaun F.
Rating: 5.0 out of 5 stars
Title: Nice Pot
Review: I like the feel of the pot. It has a nice weight to it and perfect for Rice, boiling eggs, small things. I will be looking to get another stainless steel pot soon. Great quality.
Reviewer: Looseleaf
Rating: 5.0 out of 5 stars
Title: Great cookware
Review: High quality stainless steel cookware at a very reasonable price. We have been using it daily and are very satisfied. Highly recommended.
Reviewer: jenifer whitham
Rating: 5.0 out of 5 stars
Title:
Review: This pan is heavy, great quality.. it holds more than you think..
Reviewer: Kerry Campbell
Rating: 5.0 out of 5 stars
Title:
Review: Excellent pot, great quality and love the draining ridge on the lid
Reviewer: Bentley
Rating: 2.0 out of 5 stars
Title:
Review: I first only boiled water in it for the first 10 uses to try it on the portable induction and it worked fine. Boiled green beans pot bottom turned a rainbow of colors that do not wash out and looks like some corrosion in three spots all though tiny. The pot is thin on the sides and you almost could cut yourself on the lip it is than thin. This pot would not stand up to much banging around. If you want to only boil water in it it is fine and the lid is good. I would not buy another Calphalon pot again. Similar reviews were posted before I bought but I thought it can’t be that bad but it is low quality for the cost of it.
Price effective as of Jul 01, 2025 05:33:16 UTC
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