Customers say
Customers find the cookbook’s recipes easy to follow with understandable directions, and appreciate that they can make a complete meal. Moreover, the dishes taste better than expected, and one customer notes the well-rounded selection of dishes. However, the visual presentation receives mixed feedback, with some customers finding the pictures nice while others describe them as unappealing.
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A quick rundown of this product’s key features:
Prepare your favorite Chinese takeout recipes at home!
Download FREE with Kindle Unlimited!
Chinese food is one of the most popular cuisines in the world. Chinese takeout restaurants can be found everywhere on the planet. All major cities have their Chinatown, and more and more supermarkets carry Asian ingredients, making it easier to cook authentic Chinese dishes.
When we get a craving for Chicken General Tso or Kung Pao Shrimp, we are just a phone call away. But wouldn’t it be amazing to make your favorites a home? Chinese cooking involves fresh ingredients, mixing delicate flavors and spices, and cooking techniques that are specific this cuisine.
Learning to make your favorite Chinese takeout dish is easier than you might think. With the right ingredients, great recipes and step-by-step instructions, it can’t be easier than that. And that is what you will find in Chinese Takeout Cookbook: Favorite Chinese Takeout Recipes to Make at Home!
No need to order anymore, just gather your ingredients and cooking tools, and start cooking!
Inside find:
• Cooking tips for preparing delicious Chinese take-out dish
• Ingredients used in Chinese food cooking
• Cooking methods used to prepare Chinese meals
• Cooking tools needed to prepare Chinese food
• Mouth-watering appetizers like the Garlic Spareribs or the Classic Egg rolls
• Traditional Chinese soups like the Wonton soup or the Hot and Sour Soup
• Satisfying noodles and rice dishes like the Pork Chow Mein or the Yang Chow Fried Rice
• Luscious pork recipes like the Shanghai Pork Chops or Moo Shu Pork
• Favorite beef recipes like the Beef and Broccoli or the Chinese Pepper Steak
• Easy to prepare chicken and duck recipes like the Kung Pao Chicken or the Crispy Duck and Pancakes
• Delightful fish and seafood meals like the Fish in Black Bean Sauce or the Shanghai Shrimp Stir-fry
• Healthy vegetarian recipes like the Chinese Mixed Vegetables or the Salt and Pepper Tofu
• Desserts including the classic Fortune cookies or the Mango Pudding.
Read on your favorite devices such as Kindle, IPhone, IPad, Android Cellular phone, tablet, laptop, computer with Amazon’s free Kindle App.
Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Our Top Reviews
Reviewer: Brenda Howe
Rating: 5.0 out of 5 stars
Title: Takeout preview
Review: This book is full of recipes I go to my local Chinese restaurant for and to PF Chang Now I can make my favorite recipes myself at home. That is of great convenience to me because I live 45 minutes away from town. Thanks!
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Cook book
Review: Happy with my purchase
Reviewer: Amazon Customer
Rating: 4.0 out of 5 stars
Title: good
Review: good book
Reviewer: Mary Garner
Rating: 5.0 out of 5 stars
Title: Loves it
Review: Works wonderful in the help of making my own Chinese dishes that i love!
Reviewer: Murphy
Rating: 3.0 out of 5 stars
Title: Has some good recipes for beginners.
Review: It’s ok. Didn’t help me learn the art of Chinese cooking, kinda. boring and no good pics.Think it would work well for beginners, has some basic recipes.
Reviewer: Dragonfly
Rating: 5.0 out of 5 stars
Title: A Blessing in a Recipe
Review: I enjoyed looking at the photos of the food. This book has simple and step by step directions. It also has many delicious recipes. This Chinese cookbook has a few recipes I have been searching for for many years. Finally, I will be able to enjoy this Scrumptious Chinese meal I had over 37 years ago. Thanks to this author sharing these recipes I will be able to reminsce of old times and begin a journey of delicious taste testing the food outlined in this book. Hopefully it will be as beautiful as the pictures in this book. Look forward to reading her other cookbooks and experimenting in the kitchen.
Reviewer: Robert Esparza
Rating: 5.0 out of 5 stars
Title: Great Book at excellent price
Review: I’ve already put this book to use on my new NuWave Matrix Induction Wok. It’s outstanding. Tastes BETTER than take out. Using baking soda to marinate meats will give you that restaurant style tenderness every time. Try this book, you won’t be disappointed
Reviewer: OhioGal
Rating: 4.0 out of 5 stars
Title: Wide variety of choices
Review: As always, looking for recipes that I have not seen/made before. Found two I will make again & again; the Shanghai pork chops, the egg drops soup (had not tried this before, like the simplicity) and I also plan to make the beef with garlic sauce.
Reviewer: D G Ellis
Rating: 5.0 out of 5 stars
Title:
Review: People trashed this because it was black and white inside. Big deal? No. Good recipes and good value v
Reviewer: moto
Rating: 5.0 out of 5 stars
Title:
Review: Good chinese takeout
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: Why buy take out when you can make your own?
Reviewer: Kindle Customer
Rating: 5.0 out of 5 stars
Title:
Review: inspiring cookbook – looking forward to making lots of these
Reviewer: Silver surfer
Rating: 4.0 out of 5 stars
Title:
Review: great book and lovely recipes – would recommend.
Price effective as of Jun 22, 2025 12:24:18 UTC
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