Carbe Diem!, Chef’s Kiss Sample Pack, Spaghetti, Penne & Elbow, 55% Fewer Net Carbs with

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Customers say

Customers find that the pasta has a good taste and texture. It has half the carbs of regular pasta, and they say it’s a healthier option. The pasta is soft and tender, with an al dente texture. They appreciate the lower carb and calorie content, but some have differing views on cooking time, value for money, and size.

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Your Sales Price $32.99 - $14.99

Enjoy the Pasta You Love: Same delicious taste & texture as traditional pasta, but with 55% fewer net carbs & just 110 calories per serving; This pack includes our 3 most popular pasta shapes: Spaghetti, Penne and Elbows
Reduce Net Carbs & Calories: We mill wheat to separate its parts, adding back protein (vital wheat gluten) & fiber (modified wheat starch) to lower net carbs & calories
Perfecting the Art of Pasta: 100% wheat-based, made with 3 simple ingredients: Durum Wheat, Modified Wheat Starch, Vital Wheat Gluten; We follow traditional pasta-making techniques for great taste & the perfect al dente texture
Traditional Shapes, Better Pasta: Cooks exactly like normal pasta; No excess foaming that you see with pasta alternatives; Our pasta shapes are easy to make & hold your favorite sauce
The Carbe Diem Mission: Welcome back to the foods you love; We’re on a mission to reinvent your favorites, without sacrificing flavor or texture; Real wheat pasta is just the start

Our Top Reviews

Reviewer: A G M
Rating: 5.0 out of 5 stars
Title: Great Taste!
Review: I love pasta and have been looking for a lower carb pasta and decided to give this a try. I love the taste! The cooked texture is a bit firmer It’s a little bit chewier than regular pasta. I have used the spaghetti and the elbow. I’ve used it with spaghetti sauce and have used it with clam sauce. The sauce doesn’t cling to this pasta like it does with regular pasta. Regular pasta tends to absorb the sauce, but this does not. I like that. It also makes a great pasta salad. It freezes very well. I just heat it up in the micro, right from the freezer, and it’s good and firm. Give it a try…..I like it and would buy again.

Reviewer: Hyacinth7
Rating: 5.0 out of 5 stars
Title: Good tasting pasta
Review: Although there are other low-carb pastas available, this one is higher carbs than some of them, but tastes very close to regular pasta you’re used to eating. It’s a bit chewier and al dente and you have to cook it over 15 minutes, but it is close to the taste (and near texture) of the high carb regular pasta. Not sure if you could cook it longer to be more tender. I’ve only cooked once to go on a meat sauce. 16 net carbs is much better than 40 of regular pasta. So I recommend it even though, like the other low carb pastas, it’s very expensive. But if you’re on a keto/low-carb diet, and you don’t eat it often, I think it’s worth the extra cost.Update: I have cooked this pasta now three times. I find if you cook it longer than 15 minutes, until the texture you like, it is soft and similar to regular wheat pasta. As a matter fact, I can’t tell any difference. I don’t think it’s that expensive now compared to some of the pastas out there that are $25 and $30 for a couple boxes. So I’m going to order the elbows next and make some low-carb yummy mac & cheese. I can’t say enough good about this brand of pasta. Please do not stop making it. It is a godsend for us low carbers.

Reviewer: Angie
Rating: 5.0 out of 5 stars
Title: Best pasta on the market!!?
Review: The box doesn’t hold much but this product is amazing. It tastes and feels just like regular brands of pasta and cooks similarly. It’s a must have for those wanting a higher protein pasta.

Reviewer: Deborah M Baldino
Rating: 4.0 out of 5 stars
Title: Pretty Good !!!
Review: Very close to real pasta taste & texture. A little pricey but worth it if counting carbs

Reviewer: Kenneth Pierce
Rating: 5.0 out of 5 stars
Title: Lower carbs without sacrificing taste
Review: All the carbe diem pasta is equally as good. While it is not keto you do cut the carbs in half and the taste is just as good as regular pasta. In fact I think it taste better. It does take longer to cook which is not a big deal. I wish the price was lower but compared to other specialty pastas it’s not that bad.

Reviewer: Kmerket
Rating: 5.0 out of 5 stars
Title: Pasta is excellent!
Review: This pasta has let us add pasta dishes back into our meal rotation. It is excellent. The texture is good and the taste is also very good. We can finally have spaghetti again! Or some other pasta meals that we enjoy.

Reviewer: royalgreymini
Rating: 3.0 out of 5 stars
Title: Like eating rubber bands and still spiked me
Review: Cooked it for 16-17 min, it was finally done but the texture was rubbery, taste was kind of non-existent. Had a blood sugar spike, though slightly less than real pasta. This is a spaghetti-shaped food-like thing that I will probably only eat if regular pasta starts to cause more dramatic spikes for me.Edit: Adding a star for good customer service; they kindly offered a refund based on my review. Wish I had liked this as much as others seem to; everybody’s different.

Reviewer: 1funa
Rating: 5.0 out of 5 stars
Title: Still enjoying my pasta!
Review: I’ve tried many low carb pastas but this one is the best tasting. Hint: Despite the longer cooking times I’ll suggest cutting back a few minutes in order to retain that al dente texture. Great without the high carb guilt!

Price effective as of Mar 24, 2025 08:56:38 UTC

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